
Can I substitute other vegetables for broccoli and cauliflower?
Absolutely! This bake is versatile - swap in vegetables like carrots, peas, or even diced zucchini. Just adjust cooking times as needed to ensure they’re tender.

Is Broccoli and Cheese Bake suitable for babies and toddlers?
Yes! This bake is a soft and creamy dish that’s perfect for little ones on their baby-led weaning journey and toddlers practising their fork skills.

If my little one dislikes broccoli, what can I use in this recipe instead?
Sometimes veggies are too much for little ones! For some easy alternatives, you can try cauliflower, baby spinach, silverbeet, kale or brussels sprouts.

How should I serve my Broccoli and Cheese Bites?
These broccoli bites can be enjoyed as is, with some dipping sauce, or for older little ones, served on a wrap with salad.

Will other types of cheese work in this cheesy broccoli bite recipe?
Many cheeses work great in this recipe! Some good alternatives include grated cheddar, mozzarella, or feta.

Will my little one want to eat a snack containing broccoli?
Often, young children can be deterred by green veg like broccoli. Thankfully, these Broccoli and Cheese Bites are packed with tasty cheese which balances out the broccoli flavour.

Can babies eat Carrot and Zucchini Fritters?
These fritters are baby and toddler friendly! For older babies, Carrot and Zucchini Fritters are a great baby-led weaning meal option, and a perfect snack for toddlers.

Can I swap Carrot and Zucchini Fritters for other vegetables in this recipe?
The great thing about veggie fritters is that you can include almost any vegetable of your choice into the recipe!

How do I prevent the vegetables from falling apart when frying?
To avoid having your fritter mixture fall apart, ensure your pan is hot and that the mixture is packed together tightly before placing the fritters into the oil.

What can I serve with this easy fritter recipe?
When it comes to keeping the little ones full and happy, a couple of Carrot and Zucchini Fritters are more than enough on their own.

Can you cook Carrot and Zucchini Fritters in an air fryer?
Yes, you can! Before you place your fritter batter into the air fryer, consider freezing your shaped fritter mixture for 10 or so minutes to help them keep their form in the air fryer.

Can kids taste the carrot in Carrot and Apple Muffins?
Yes, but they’re sweet! Just like carrot cake, Carrot and Apple Muffins are spiced and sweetened, so the carrot simply adds a subtle, sweet and moist element to your muffins.

Is eating a muffin for breakfast healthy?
It can be. These Carrot and Apple Muffins can be a healthy breakfast option for your little one.

Can I use any alternatives to wholemeal flour in this recipe?
Yes, you can swap out wholemeal flour for any flour variety of your choosing, whether it's plain flour, almond flour, coconut flour, or any other flour you have in the pantry!

Can any other apple varieties be used in Carrot and Apple Muffins?
Yes, red apple varieties such as pink lady apples and gala apples also suit this recipe.

How should I store my Carrot and Apple Muffins?
Carrot and Apple muffins are best enjoyed fresh, and should be stored at room temperature in an enclosed container.

Can carrot puree be used as a substitute for grated carrots?
Yes! For a softer biscuit, you can puree cooled, cooked carrots or use premade carrot puree from the jar.

Can toddlers eat the cinnamon in Carrot Cake Cookies?
They certainly can! Once your baby turns 1 year of age, they can enjoy more diverse foods, herbs and spices such as cinnamon.

How should I store my Carrot Cake Cookies?
Store your cookies in an airtight container in the fridge.

What type of sauce goes best with cauliflower gnocchi?
This gnocchi recipe pairs well with tomato-based sauces, but you can also try pesto, a simple olive oil and garlic mix, or even a light cheese sauce.

Can I make cauliflower gnocchi if I don’t have a food processor?
If you don’t have a food processor, mash the cooked cauliflower with a fork or potato masher until fine. Then mix the flour in with your hands or a spoon until a dough forms.

Why are my cauliflower gnocchi mushy?
Cauliflower gnocchi can become mushy if the cauliflower has too much moisture or if too little flour is used.

Does cauliflower gnocchi taste like cauliflower?
Cauliflower gnocchi has a mild cauliflower flavor, but it’s subtle. When paired with sauces and seasonings, the cauliflower taste is barely noticeable, making it a versatile dish.