How should I store the Pork and Apple Sausage rolls?
If you plan on eating your sausage rolls in the next coming days, you can store your rolls in the fridge and reheat them in the oven for 10-20 minutes, or until crispy.
Can I substitute other types of pumpkin in this pumpkin and lentil soup recipe?
Certainly! If Kent pumpkin is in season, feel free to use this variety instead.
Can I add more vegetables to this easy soup recipe?
Yes! You can add finely chopped soup-friendly vegetables like carrot and celery. These give your soup a bit more texture, so just be mindful of what your little ones can handle!
Do I need a stick blender for this soup recipe?
To ensure your pumpkin and lentil soup has that creamy consistency you’re after, you’ll want to try to blend the ingredients as best you can.
What sides pair well with this pumpkin and lentil healthy soup recipe?
If you’re looking for some added flavour and texture to this meal, serving your soup with some crusty bread, naan bread or grilled cheese toasties are always crowd-pleasing options – and are sure t
Can tinned lentils be used in this pumpkin and lentil soup recipe?
Tinned lentils can also be used in this soup recipe. Just be sure to give them a little rinse and drain before adding them into the soup mixture to remove excess liquid.
What is the easiest way to fill cannelloni tubes?
The easiest way to fill cannelloni tubes is by using a piping bag. Fill the bag with your spinach and ricotta mixture fitted with a large round nozzle.
Can I eat spinach and ricotta cannelloni when pregnant?
Yes, spinach and ricotta cannelloni can be a healthy choice during pregnancy, as long as the ricotta is made from pasteurised milk.
How many cannelloni tubes per person?
Typically, about 3-4 cannelloni tubes per adult and 1-3 per child is a good serving size, depending on appetite and whether you're serving side dishes or other courses along with the meal.
What can I use instead of cannelloni tubes?
If you don’t have cannelloni tubes, you can use fresh lasagna sheets and roll them up with the filling, or even large pasta shells (conchiglioni) as an alternative.
Can I freeze spinach and ricotta cannelloni?
Yes, you can freeze spinach and ricotta cannelloni, making it a great meal prep option. To freeze, assemble the dish as per the recipe, but don’t bake it yet.
Can I substitute other vegetables for spinach?
Absolutely! Shredded kale or even grated broccoli work well in this recipe as spinach substitutes.
Are there any additional ingredients I can add to this recipe?
Bacon is a popular inclusion to Spinach and Cheese muffins. Cook the bacon in a pan until soft, add the onions and spinach and then allow to cool.
How should I serve the Spinach and Cheese Muffins?
These Spinach and Cheese muffins are best enjoyed freshly cooled from the oven.
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