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Frozen Mango Yoghurt with Mango Sauce

Frozen Mango Yoghurt with Mango Sauce

9-12 months

Recipe

Prep: 10 mins

Portion(s): 3

Snacks Desserts

While we highlight common allergens in our recipes, always check the ingredient labels on the products you use to ensure they meet your dietary needs.

Diet

Gluten free

Vegetarian

Pescartarian

Allergens

Milk

Ingredients

425g can mango slices, drained or

1 medium (430g) mango, peeled and chopped

200g plain natural yoghurt

Step by step

Frozen Mango Yoghurt with Mango Sauce
1. Finely chop half the mango; fold into yoghurt; pour into a small freezer proof container; freeze.
2. Puree remaining mango in a food processor or blender; serve with frozen yoghurt.

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