
Coconut Macaroons
The mention of "Coconut Macaroons" brings a cozy kind of joy, especially when you know how easy they are to make for your little one! These soft, bite-sized treats are ideal for tiny hands to hold and enjoy. With minimal prep and baking time, they make a tasty snack for busy parents. Your little one will love munching on these coconut macaroons, and you’ll love how easy they are to make!
Ingredients
1 cup (80g) desiccated coconut
2 tbsp caster sugar
1 large egg white, room temperature
1 tsp alcohol-free vanilla extract
2 tbsp water, room temperature
Step by step
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Coconut Macaroons Recipe
- Preheat the oven to 160°C, grease and line a baking tray.
- Combine desiccated coconut, sugar, egg white, vanilla and water in a large bowl; roll heaped teaspoons of mixture into balls, place on prepared trays, 4 cm apart. Bake for 13-15 mins or until just golden.
- Cool on the baking tray for 15 minutes before turning out onto a wire rack to cool completely.
Coconut Macaroons FAQs
Can I make these coconut macaroons without sugar?
Yes, you can omit the sugar. The natural sweetness of the coconut can still make them enjoyable for little ones.
Are these coconut macaroons suitable for toddlers with food allergies?
If your toddler has allergies, check the ingredients list for any known allergens and remove that ingredient if you want to use this recipe. For example, these macaroons contain egg, a common food allergen, so if your child has an egg allergy, this recipe may not be suitable, or you could try using an egg substitute to make them egg-free.
How can I store leftover coconut macaroons?
Store the macaroons in an airtight container at room temperature or in the fridge. They can also be frozen.
Can I add other ingredients to the macaroons for extra flavour?
Absolutely! You can mix in child-friendly extras like finely chopped dried fruit or mini chocolate chips to give the macaroons more variety.
What’s the best way to serve these macaroons to my toddler?
These coconut macaroons are soft and bite-sized, perfect for toddlers to enjoy as a snack or dessert. Make sure they are fully cooled before serving and break them into smaller pieces if needed for your child.