Corn Fritters

Name: Corn Fritters
Prep time: 300 s
Cook time: 600 s
Total time: 900 s
Yield: 6
Ingredients: Corn; Spinach; Cheddar cheese

9-12 months

Recipe

Prep: 5 mins

Cooking: 10 mins

Portion(s): 6

Breakfast

Discover our easy corn fritters recipe that is packed full of cheese, spinach and of course corn! Learning how to make corn fritters will give you a new superpower to deliver healthy ingredients in a snackable form that your little one will love. Our healthy corn fritters are also a source of iron as we’ve added a secret ingredient - CERELAC baby cereal. Try it out today.

While we highlight common allergens in our recipes, always check the ingredient labels on the products you use to ensure they meet your dietary needs.

Diet

Pescartarian

Vegetarian

Allergens

Wheat

Gluten

Milk

Soy

Egg

Ingredients

1 cup (160g) corn kernels

2 eggs

½ cup CERELAC Multigrain with Banana & Apple Baby Cereal

½ cup (125mL) water

1 cup (20g) spinach, chopped

¼ cup (30g) cheddar cheese, shredded

Spray oil for cooking

Step by step

Instructions
1. Place corn, eggs, dry CERELAC Multigrain with Banana & Apple Baby Cereal and water in a blender and blend until smooth.
2. Pour the mix into a bowl, add spinach, cheese, and mix through.
3. Heat a non-stick frying pan over medium heat; spray with oil. Add tablespoonfuls of mixture to the pan and cook for 2 minutes on each side or until golden; repeat with remaining mixture.
4. Cut corn fritters into halves for younger babies, serve warm.
TIPS: Batch cooking - freeze some fritters for when you need a quick afternoon tea for your little one. Simply heat up on the microwave from frozen for 4 min.

If you’re wondering what else you could do with any leftover corn, you could try out our other recipes such as our Creamed Corn & Chicken Soup and Chicken & Corn Puree.

What to serve with corn fritters?

Nutrition FAQs

Corn fritters can be served with steamed vegetables and a dip such as Greek yoghurt.

Are corn fritters healthy?

Nutrition FAQs

Yes! Enjoyed as part of a varied diet, our corn fritters contain a range of vitamins & minerals including vitamin C, B6, iron and calcium, as well as fibre.

Why are my corn fritters soggy?

Nutrition FAQs

After cooking fritters, place to cool on a wire rack to avoid them from steaming and getting too soggy.

Why are my corn fritters falling apart?

Nutrition FAQs

Corn fritters can fall apart if there is too much water and the batter is too wet. Try mixing in an extra teaspoon of CERELAC at a time until you get a thicker consistency.

Corn Fritters

Ingredients

Step by step

Instructions

What to serve with corn fritters?

Are corn fritters healthy?

Why are my corn fritters soggy?

Why are my corn fritters falling apart?